Pumpkin Seafood Bowl is Perfect for Halloween!

seafood pumpkin bowl 2

      Servings 1 Ingredients 1 medium pumpkin or squash 3 tiger shrimps (de-shelled) 1/4 zucchini (sliced) 1 imitation crab stick (diced) 4 tablespoons of chicken broth Carve the top off of the pumpkin or squash and hollow the insides out. In a small pan, cook the rest of the ingredients on medium high heat until partially cooked (6 minutes). Load the filling into ...

Chicken Zucchini Rolls

chicken zucchini rolls3

          Servings 1 Ingredients 1 medium chicken breast spaghetti noodles 1 small tomato 1 zucchini 1 tbs mayonnaise 1/4 onion chives 1 tsp soy sauce 1 tsp sugar   Filet the piece of chicken breast into 4 pieces. Use a peeler to produce 4 long strips of zucchini.  Marinate the chicken with soy sauce and sugar. Lay each piece of chicken onto a piece of zucchini and roll ...

Stuffed Squash Flowers

Squash Flower Stuffed Chicken 2

    You can eat almost every part of a squash plant. The flowers I'd say are the most delicious! Not only do they have a unique taste, they are also a little fatty which adds a perfect touch to any recipe. Servings: 2 Ingredients - 1/2 pound ground chicken - 6-8 squash flowers - 1/4 tsp salt - pinch sugar - 1/2 tsp ...

Sauted Gourds and Tofu (Vegetarian Pork Belly)

Sauted Gourds and Tofu 2

Servings: 1 Ingredients 1 small gourd 2 blocks of fried tofu 2 tbs dark soy sauce 2 cloves garlic 2 tbs water 1 tsp sugar ground pepper to taste Wash and cut the gourd into small bite sized pieces. In a small bowl, roll the gourd in dark soy sauce twice each to give it a dark brown color. Drain the gourds and let ...

Cantonese Style Lobster Recipe

Cantonese Style Lobster Recipe 1

Servings: 3 Ingredients 2 lobsters 6 large slices of ginger 3 stalks of green onion 1 clove garlic (minced) 1 tsp salt 1 tsp sugar black pepper to taste 1/2 tbs tapioca starch 1 tbs flour 1 tsp sesame oil olive oil vegetable oil or canola oil Remove the tails from each lobster and cut each one down the middle (length wise), then cut them into smaller bite-sized pieces. ...